Our Oceanic Q3 2021 Editorial is out now. With the pandemic and global restrictions still challenging our daily lives in every aspect, the safety and well-being of our seafarers, colleagues, and families continuous to be at the forefront of our daily operations and activities Always aiming towards delivering a consistent and high-quality service, we are pleased to share our Oceanic Q3 2021 Editorial. Among the topics included, is an introduction to Filipino cuisine in our section ‘Discovering International Cuisines’, an introduction to Diwali the upcoming festival of lights and a guide regarding handling bread onboard vessels. In our Health & Wellbeing section we provide some tips on how to stay healthy while travelling to and from ships, while we look at the important area of enabling sustainable food systems. To find out how we can support your vessel’s operations contact us at info@oceanic-services.com Share This Back to News
